Sunday Breakfast Menu
To make it even more interesting, we have specials at Sunday breakfast too!
Lunch Menu
In addition to this menu, we also have delicious daily specials
Dinner Menu
Plus chef's specials that change daily
Starters:
Lobster “Martini” of Lobster Meat on Baby Greens with traditional Mary Rose Dressing 12.99
Our Traditional New England Clam Chowder 3.75/cup 4.49/crock
The New England Baked Stuffed Quahog with Citrus Butter Sauce
Served alone 4.99
or with a Crock of Our Chowder 8.75
Steamed Mussels with Fresh Herbs & White Wine 10.49
Old Fashioned Cape Cod Clam & Sweet Corn Fritters 7.25
Shrimp Cocktail of Six Jumbo Shrimp & Cocktail Sauce market price
Steamed Littlenecks with Fresh Herbs,
Corn, White Wine & Citrus Sauce 10.49
Baked Stuffed Rock Crab with Citrus Butter 5.49
Flat Bread Pizzetta with Tomato Herb Sauce
& Chef’s Selection of Cheese & Topping
Served with Mixed Greens & Balsamic Vinaigrette 7.99
Soup du Jour 3.25/cup 3.99/crock
Crock of Our Baked French Onion Soup
Topped with an Herb Crouton & Melted Swiss Cheese 5.49
Sweet Potato Fries with Our Mango Dipping Sauce 7.49
Honey Hoisin Sauce & Cornflake Chicken Tenders 8.49
Fried Calamari & Chili Peppers with Tomato Dipping Sauce 8.99
Buffalo or Fried Chicken Tenders 8.49
Crock of Texas Style Chili 4.99
Salads:
California Salad of Baby Greens with Cherry Tomato, Grilled Portabella,
Mandarin Orange & Pistachio Nuts 14.99
New England Summer Baby Greens with Fresh Berries,
Cranberry Goat Cheese Crustini & Toasted Walnuts 14.99
Old Fashioned Spinach Salad with Great Hill Blue Cheese,
Chopped Bacon,
Boiled Egg, Mushrooms & Herb Croutons 14.99
New Fashioned Spinach Salad with Fresh Berries,
Goat Cheese & Two Flavor Potato Croutons 14.99
Vegetarian Salad of Mixed Greens, Hummus,
Roasted Eggplant & Bulgur Wheat Salad 14.99
Garden Salad with Fresh Greens, Tomato, Red Onion, Cucumber, Green Pepper, Carrot,
Mushrooms & Fresh Herb Croutons 9.99
Caesar Salad with Aged Parmesan & Fresh Herb Croutons 10.99
Add to Your Salad:
Pizzetta 7.49
Fried or Grilled Shrimp market
Fried
Calamari 6.99
Grilled or Blackened Chicken 5.49
Fried or Grilled Sea Scallops 8.49
Lobster Salad 11.99
Grilled or Cajun Salmon 7.99
When Available: Fresh Swordfish or Tuna market price
Dressings: Creamy Garlic Herb, Balsamic, Blue Cheese, Raspberry
Balsamic, Orange Honey Dijon & Caesar
Main Course:
Classic Baked Cod with Cracker Crumbs & Citrus Butter Sauce,
Your Choice of Starch & Vegetable 17.49
Traditional Fresh Fish & Chips with Cole Slaw 14.99
Fresh Local Sea Scallops, served Fried or Baked & Cracker Crusted
With Citrus Butter Sauce,
Your Choice of Starch & Vegetable 17.49
Fried Oysters served with French Fries & Cole Slaw 14.99
Fried Jumbo Shrimp (half dozen) or
Baked Stuffed Jumbo Shrimp (this serving includes four jumbo shrimp)
With Lobster Shiitake Stuffing & Lobster Sauce
Plus Your Choice of Starch & Vegetable market price
Fried Whole Belly Clams with Fries & Cole Slaw 19.99
Our Tavern Sirloin with Lobster Ravioli,
Citrus Butter Sauce & Vegetable 17.99
The Fisherman Platter of Fried Cod, Sea Scallops, Jumbo Shrimp & Your Choice of Clams or Oysters
Served with French Fries & Cole Slaw 19.99
Baked Seafood Trilogy of Shrimp, Sea Scallops & Scrod with Lobster Sauce
Plus Your Choice of Starch & Vegetable 19.99
Cape Cod Classic Lobster Roll with French Fries & Cole Slaw 18.99
Bee-Hive Lobster Pie with Your Choice of Starch & Vegetable 21.99
Whole Boiled Lobster with Drawn Butter, Your Choice of Starch & Vegetable market price
Baked Stuffed Lobster with Citrus Sauce &
Our Special Lobster, Shiitake, Scallop & Fresh Herb Stuffing
plus Your Choice of Starch & Vegetable market price
Lobster Ravioli with Shrimp,
Roasted & Sun Dried Tomato, Fresh Basil & Sherry Cream 18.99
Fried Lobster Ravioli with Sweet Plum Chili Sauce, Sweet Potato Fries & Our Mango Dipping Sauce 17.99
Sicilian Shrimp Scampi
- Jumbo Shrimp sautéed with Extra Virgin Olive Oil, Sun Dried Tomato,
Calamata Olives, Fresh Herbs & Feta on Pasta market price
Pasta Primo with Your Choice of Grilled or Blackened Chicken,
Feta Cheese, Calamata Olives,
Basil & Tomato
tossed in Pasta & Garlic Pesto Oil 16.99
Tuna Puttanesca with Fresh Herbs, Roasted Tomato & Garlic, Calamata Olives & Capers with Pasta 18.99
Breaded Veal Cutlet topped with Prosciutto, Sun Dried Tomato,
Roasted Eggplant,
Four Cheeses & Marsala with Pasta 17.99
New Orleans Cajun or Grilled Salmon & Citrus Butter 17.99
Beef Tenderloin with Red Wine Demi-Glace 22.99
Grilled or Fennel Seed Crusted Georges Bank Swordfish with Fresh Orange Chive Butter 18.99
Maine Shrimp served Cracker Crusted & Baked, Cajun Fried or Fried 14.99
Surf & Turf – Tavern Sirloin cooked to your liking
Your Choice of Duo of Jumbo Baked Stuffed Shrimp or Baked Sea Scallops with Lobster Sauce 19.99
New York Sirloin with Red Wine Demi-Glace 19.99
St. Louis Style Pork Ribs with French Fries & Cole Slaw 15.49
Sandwiches:
Bee-Hive Burger 8.49
Cheeseburger 8.99
Bacon Burger 8.99
Bacon Cheeseburger 9.49
All Our Burgers are Fresh Ground Sirloin
Served on a roll with French Fries, Lettuce & Tomato on the side
Cheeses: American, Swiss, Aged Cheddar, Feta,
Cranberry Herb Cream Cheese or Great Hill Blue
Add Chili or the perfect sized Portabella Mushroom Cap to Your Burger for .50
Traditional Reuben with Your Choice of Corned Beef or Turkey
On Grilled Marble Rye with Swiss Cheese,
Russian Dressing & Sauerkraut
Served with French Fries 9.99
Choose either fresh “Bee-Hive Made” Focaccia Bread or a Ciabatta Roll
for the following Sandwiches,
each served with French Fries:
Grilled Portabella with Vine Ripe Tomato & Greens 8.99
Baked Honey Ham topped with Melted Gruyere Cheese & Dijon 9.99
Grilled or Blackened Chicken Breast with Vine Ripe Tomato,
Greens & Cranberry Goat Cheese 12.99
Grilled Portabella with Lettuce, Hummus, Vine Ripe Tomato,
Marinated Eggplant & Feta Cheese 11.99
Extra Sides:
Side Salad 3.49
Cole Slaw 2.49
French Fries 1.99
Sweet Potato Fries with Our Mango Dipping Sauce 4.99
Children's, Dessert & Beverage Menu, too
Items based on availability.
Menu subject to change without notice.
Come taste great food & spirits at The Bee-Hive Tavern!
Call us - we offer Call Ahead Seating,
All Menu Items available for Take-Out,
And Gift Cards for Any Amount
HOURS:
Open Monday - Saturday from 11:30am to 9:00pm
Open Sunday from 9:00am to 9:00pm
The Bee-Hive Tavern
406 Route 6A
East Sandwich, MA 02537
(508)833-1184
thebuzz@thebeehivetavern.com